HOW TO MAKE RESTAURANTS STYLE CHOWMEIN AT HOME.

About Veg Chow-Veg Chow Mein is a dish made with toasted noodles and vegetables mixed with Chinese sauces. The word "chow 'means fried or sliced ​​and' mein 'means noodles.

This bitter version of Veg Chow Mein noodles is the first Chinese food popular in India, Nepal and many other countries in Southeast Asia.

Veg chowmien is very popular as a street food and children love this dish because of its delicious aroma and flavor which makes it delicious in taste.

Veg Chow Mein not only tastes good but also the consumption of fresh vegetables also adds to its food value. So it is a full bowl of healthy food too. For good health you can choose whole grain noodles and increase the amount of vegetables used.

Serving drinks

This is a quick and easy dish to make a meal that can be enjoyed on its own as a snack or as a complete meal with other Indo-Chinese side dishes such as:

Manchurian vegetables

Manchurian cauliflower

Manchurian Maize Baby Corn

Kung Pao Tofu

To make Veg Chow Mein at home follow the step-by-step detailed recipe with the photos posted below.

See other recipes such as:

Veg Hakka noodles

Fried Rice Veg

Schezwan Fried Rice

Vegan Pad Thai

Vegetables Masala Maggi

Suggested recipe collections:

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Cooking Information

Services: 4

Category: You can eat

Cuisine: India

Total time: 30 minutes

Preparation time: 15 minutes

Cooking Time: 15 minutes

Nutrition (per serving)

Calories: 301

Fat: 8g

Carbohydrates: 50g

Protein: 11g

Veg Chow Mein Recipe Ingredients

200gm Hakka or Chow Mein Noodles

1 medium size onions

1 Carrot

1 Cup Shredded Cup

1 Cup Uploaded Colorful Pepper

3-4 cloves

2 teaspoons Soy sauce

1 tablespoon Green Chilli sauce

1/2 Spoon Tomato Ketchup

1/2 teaspoon sugar

1 tablespoon Black Pepper Powder

1 teaspoon salt or to taste

2 teaspoons Cooking oil

 

Step-by-Step Instructions With Veg Chow Mein Recipe Pictures

Bring 5-6 cups of water to the large intestine. Add chow mein noodles to boiling water and a teaspoon of salt and a few drops of oil. Boil as packet instructions or for 3-4 minutes until cooked through. Then drain the hot water and transfer the noodles to a bowl of cold water. Wash and set aside until ready to use.

Vegetarian Chowmein Recipe Step by Step Instructions 1

In the meantime, prepare all the vegetables. Add the garlic. Finely chop the onions, carrots, cabbage and colored peppers. The cooking time for vegetables to make chowmein is very short, so you need to keep everything ready before you start cooking.

Vegetarian Chowmein Recipe Step by Step Instructions 2

 

We heat the oil in ok or in a large deep pan. When the oil is hot, add the garlic and stir for a few seconds. It should not turn brown, otherwise it can lead to a slightly bitter taste.

Vegetarian Chowmein Recipe Step by Step Instructions 3

Quickly add the chopped onion and cook for 1-2 minutes until the onions start to soften slightly.

Vegetarian Chowmein Recipe Step by Step Instructions 4

Then add the chopped carrots and cabbage. Wipe on high flame for a minute.

Vegetarian Chowmein Recipe Step by Step Instructions 5

 

Add the colored black pepper. When making chow mein, all vegetables need to be cooked over high heat for a short time until cooked but still biting.

Vegetarian Chowmein Recipe Step by Step Instructions 6

Now add soy sauce, green chilli sauce, tomato ketchup, sugar, salt and black pepper to the cook. Stir in the sauce with the spices and herbs. Chowmein usually has a small twinge of sweetness, but if you don’t like the sweet taste, you can skip adding sugar and tomato ketchup.

Vegetarian Chowmein Recipe Step by Step Instructions 7

Add the boiled noodles to the wok. Mix with the help of 2 ladles or forks to fully dress them in sauces.

Vegetarian Chowmein Recipe Step by Step Instructions 8

 

Cook for a few minutes on high heat until the noodles are completely cooked.

Vegetarian Chowmein Recipe Step by Step Instructions 9

Veg Chow Mein is ready. Serve hot as a meal or with any Indo-Chinese side dish.

Vegetarian Chowmein Recipe Step by Step 

Veg Chow Mein is an Indo-Chinese dish made with fried noodles and mixed vegetables and seasoned with Chinese sauces.

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